All posts tagged: STIR FRY

Pad See Ew

Hey guys I’m back with another delicious Thai stir fried noodle dish!! This time it’s even better… Today I made Pad See Ew which directly translates to “Stir Fried Soy Sauce”. Although that sounds a bit odd, it sure is tasty. This recipe is equally as popular as Pad Thai both here in the states and back in Thailand; And surprisingly, it’s SO SO simple! AHHH these get me so excited! πŸ™‚ What I love about this, again, is the diversity and lenience of the ingredients. In terms of meat, you have all the options you would like… chicken, pork, beef, tofu, or just veggies! It gives such a wide range of room for alterations. Also, the ingredients are quite minimal and easy to obtain. Basic ingredients such as soy sauce, fish sauce, noodles, and eggs are all that are really required! The size of noodle that I used in this recipe is a little smaller in size than the original noodle, however, the type of noodle is correct. You want to get rice noodles, …

Pad Thai Chicken

Surprisingly simple Pad Thai recipe! This dish is SO SO tasty and it’s actually very easy to make. It requires minimal time, so if you’re in a rush this is perfect. All the ingredients are pretty easy to acquire, the only thing that’s a little difficult is the tamarind. I used tamarind juice concentrate for my recipe, which is what’s recommended. I believe there’s a tamarind paste but that’s too strong. Regardless, you definitely can’t take out the tamarind because that’s what really holds together this dish. Β  Again, what I love about these recipes is that there’s so much ease on the ingredients… if you’re vegetarian or even vegan, you can alter what you put in it! You can remove the chicken and just use tofu or you can even just do the noodles with no source of protein. You can even add some vegetables if you want, anything you’d like!! As long as you have the sauce, which is a combination of tamarind juice concentrate, fish sauce, lemon juice, and sugar; That’s what …

Thai Stir Fried Eggplant Recipe

Another delicious recipe I couldn’t help to share!! I actually have a garden in my backyard where I grow eggplants and I had so many that were ripe so I decided to make one of my favorite eggplant recipes. I’m truly not a huge fan of eggplant and I feel like it’s quite difficult to cook and there’s not many dishes that have eggplants. This recipe, though, totally changed my view and it is SOOOOOOO GOOD. Trust me on this! If you’re not a huge fan of eggplant as well, I really recommend giving this a try and seeing if it’ll change your mind! I love cooking with coconut milk… I feel like it gives such a creamy, unique taste to every dish and it adds just a pop of exactly what you need. Especially with this eggplant recipe, it’s so yummy and just elevates everything to the next level. Yum!!! This Thai eggplant dish is a family favorite. With coconut milk and Thai basil, everything comes together so nicely and it is such a …

Thai Holy Basil Stir-Fry Chicken

Hi guys! I was so excited to share this recipe because it’s so darn simple and requires not much technique at all. This dish, called “Gra Prao Gai” in Thai, is super yummy and really popular in Thailand. What I love about this recipe is that there’s so much wiggle room with the ingredients. You can practically use any meat you desire (chicken, beef, pork, even tofu!) and it all turns out so good. You can also alter the amount of chili you put in, whether you like your dish extra spicy or not spicy at all. The egg is an optional addition, but I really recommend making it because it gives so much extra flavor and texture, especially when the egg yolk is nice and runny YUM! One thing I do want to warn you with is that when you cook the chilis, oH MAN it will make you tear up and cough like crazy, something that I personally struggled with… It was so annoying because I had to stand there and continue stir …